Chicken Khao Soi Noodle Soup

This recipe is sooooo good!!! If you want a Thai spin on chicken noodle soup and you like a bit of kick, this is phenomenal! It’s so flavourful and relatively simple to prepare. I made it from the Half Baked Harvest Super Simple cookbook.

Time: 43 minutes total (including prep time and cleanup while food is cooking :))

Servings: 6-8

Calories/Serving: 333 (based on 6 servings)

The recipe below is a slight variation on ingredients and you could substitute the meatballs for chicken breast. You’ll just need to cook the chicken a little longer!

Link to the recipe and ingredients is here: https://www.halfbakedharvest.com/thai-chicken-meatball-khao-soi/

Cookbook can be purchased here: https://www.amazon.ca/Half-Baked-Harvest-Super-Simple/dp/0525577076

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Equipment Required:

• Stockpot or deep frying pan
• Mixing spoon
• Can opener
• Cutting board
• Knife
• Large pot for noodles

Recipe Review:

LEVEL OF DIFFICULTY – MODERATE

• Steps: 4-5
  • Rating: Easy
• Involvement
  • 30 minutes prep time
  • Rating: Moderate
• Ingredients & availability
  • 12-16 ingredients
  • All ingredients I was easily able to get at Walmart but some of them may be ingredients you’ve never cooked with before and may be more difficult to find
  • Rating: Moderate